Written by Freelance Copywriter, Jo Murricane

Tag: Chocolate

Creams, Leeds

Post author By Jo Murricane
Post date August 5, 2017

Creams is a treat-filled palace, full of fun and indulgence.

Tags Afternoon tea, Cake, Cakes, Child, Chocolate, Creams, Fairytale afternoon tea, Freakshake, Leeds, Macarons, Modern Bakery, Tea

Baking Blogging Feature Food Leeds Local food Product review Review

Wildflower Bakery, Leeds

Post author By Jo Murricane
Post date July 6, 2016

The quality of these cakes is of the highest standard, and the attention to detail raises them to another level entirely. I highly recommend Wildflower Bakery for celebration cakes to suit any and all occasions.

Tags Artisan, Birthday cakes, Brownies, Cakes, Cakes to order, Celebration cakes, Chocolate, Edible flowers, Independent, Layered cakes, Leeds, Wildflower Bakery, Wildflowers

Blogging Feature Food Leeds Local food

Leeds Chocolatier on Bake Off Creme de la Creme

Post author By Jo Murricane
Post date April 26, 2016

Lauden Chocolate is grown up chocolate; it’s like the fine dining world of confectionery. I’m going to tune in to support this great Leeds producer of chocolate delights. I hope you will too? #TeamLeeds

Tags BBC2, Chocolate, competition, Creme de la Creme, Great British Bake Off, Leeds, Nelson Barros, Stefan Rose, Stephen Trigg

Blogging Competition Food

WIN: A Hotel Chocolat Easter Egg

Post author By Jo Murricane
Post date March 16, 2016

I have one Caramel Chocolate Scrambled Easter Egg to give away! This hollow caramel chocolate Easter egg really shows off our chocolatiers’ artistic flair, painted with an exciting scramble of chocolate drizzles. It comes showcased in a beautiful foiled box with six Scrambled Pralines – our super-smooth signature praline recipe sealed in caramel chocolate. A special […]

Tags Caramel Chocolate Scrambled Easter Egg, Caramel Easter Egg, Chocolate, competition, Easter, Easter egg, Facebook, Hotel Chocolat, Jo Blogs, Scrambled Easter Egg, Win

Competition

A Cracking Competition

Post author By Jo Murricane
Post date March 11, 2015

I have been quiet on here for a while, as it’s been super busy with tots, work and evil illnesses (boo). However, I am now emerging out of the deep, dark of winter and clawing my way into spring. To celebrate this I have a tasty competition on the go, involving CHOCOLATE. It’s posh chocolate […]

Tags Chocolate, competition, Easter egg, Egg sandwich, Extra thick egg, Hotel Chocolat